Our escapade today was threatened by an early morning rain. Good thing it stopped just around 8 o'clock right after breakfast. The call time was 9:30am so I had time to walk around the resort and take my precious pictures. Then we were off to Rizal Memorial in Dapitan. I have to hand it to JR, he knows how to pick a location. In Dapitan, he lives by the sea. His compound in Zambo is at least a hectare nestled in a forest with a water fall, a pond and his own version of Willy's rock.
Next up was the pasalubong buying part. There was just time for one stop so we went to Montano's famed bottled sardines. Majority of my teammates bought half a dozen to a dozen sardines at p60 per bottle. I figured, a sardines is a sardines is a sardines. Nothing special so opted not to buy.
To tame our 'growling' stomachs, we had eat all you can at Kamayan ni Manay. It was a resto near the beach and halfway between the airport and the resort. Parking was packed so that suggests that they were racking in money that day. For P250 per person, you had overflowing iced tea, sesame seed peppered fried chicken, crabs swimming in coconut (or was it the other way around), tempting talaba, cholesterol friendly lechon cebu and nilasing na hipon para busugin ang customer.
Next up was the pasalubong buying part. There was just time for one stop so we went to Montano's famed bottled sardines. Majority of my teammates bought half a dozen to a dozen sardines at p60 per bottle. I figured, a sardines is a sardines is a sardines. Nothing special so opted not to buy.
To tame our 'growling' stomachs, we had eat all you can at Kamayan ni Manay. It was a resto near the beach and halfway between the airport and the resort. Parking was packed so that suggests that they were racking in money that day. For P250 per person, you had overflowing iced tea, sesame seed peppered fried chicken, crabs swimming in coconut (or was it the other way around), tempting talaba, cholesterol friendly lechon cebu and nilasing na hipon para busugin ang customer.
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